広島立町イタリアンバル　bul del mare（ブルディルマーレ）

Soft and fluffy eggs! Adult's [Omurice] Weekend lunch

1600

The [Adult Omelette Rice] served for weekend lunch comes in two types: white sauce with mushrooms and tomato sauce, so you can enjoy changing the flavor.It will be served as a set with a drink.

Taste the Season [Seasonal Course] (7 dishes)

4000 yen(税込)

We use seasonal ingredients to serve dishes that can only be enjoyed at that time of year.Starting with six types of appetizers and concluding with a meat dish of [aitchbone], we are sure you will be very satisfied.

Hiroshima Lemon Sour

500 yen(税込)

Lemon sour made with Hiroshima lemons! The aroma from the lemon peel is extracted into the liquor (for about 2 weeks) and then combined with lemon juice.Burdilmare's unique manufacturing process allows you to experience the unique aroma and flavor of lemon sour.

Mare's Special [Omurice for Adults]

It features soft-boiled eggs made with three eggs and fresh cream.The heat is just right, so when you put a knife into it the egg spreads nicely.Two types of sauce! Two types are offered: white sauce with mushrooms and tomato sauce.The appeal of this dish is that you can combine these sauces to change the flavor and enjoy it until the very last bite.

[Hiroshima Lemon Sour]

Lemon sour made with Hiroshima lemons! The aroma from the lemon peel is extracted into the liquor (for about 2 weeks) and then combined with lemon juice.Burdilmare's unique manufacturing process allows you to experience the unique aroma and flavor of lemon sour.

Octopus and tomato carpaccio

1200 yen(税込)

Mare's classic carpaccio.The texture of the octopus will make you fall in love with it♪

Fish carpaccio

1200 yen ~

The photo is Spanish mackerel.Depending on the season, carpaccio is made with fresh fish caught that day, such as sea bass, yellowtail, wild sea bream, amberjack, yellowtail, etc.

Potato salad with plenty of seasoning

600 yen(税込)

The texture and flavor of the chili oil add a nice accent♪

Crispy♪ Fresh peppers stuffed with meat and salsa (2 pieces)

600 yen(税込)

A spicy snack with a new feel thanks to the texture of bell peppers ♪ Available in a pack of 3!

Homemade miso-pickled cheese wrapped in perilla leaves

400 yen(税込)

Cheese marinated in miso and shiso leaves go great together! Great for a light snack!

Grilled eggplant marinade with aromatic vegetables and lemon oil

600 yen(税込)

A perfect cold dish for a hot day.The flavor of grilled eggplant will whet your appetite!

Sea bass fish and chips

800 yen(税込)

A rare menu that can be prepared if you have a big catch of fish! The homemade dill mayo sauce is very popular!!

Crispy! Lettuce pork roll

¥ 650(税込)

The lettuce inside is still crunchy, making it a satisfying dish! The special chili oil mayo is very popular♪

Chicken minced cheese with wasabi

500 yen(税込)

Perfect with sake, bubbles, and white wine♪ Recommended to add wasabi and enjoy!

Homemade Shallot

400 yen(税込)

ShallotShallot

Grilled bamboo shoots with garlic cheese

800 yen(税込)

Spring limited menu! I couldn't believe that bamboo shoots and cheese go well together! Two types of cheese are used.

Raw ham and bamboo shoots marinated in anchovies and garlic ~Scent of Japanese pepper~

800 yen(税込)

Spring limited menu! A cold bamboo shoot dish♪ Accented with homemade sansho oil!

New potato mapo style

¥ 650(税込)

Spring limited menu! Deep-fried new potatoes and mixed with mapo sauce ♪ Goes great with beer ♪

Seared bonito carpaccio

1200 yen(税込)

!Seared and marinated in a special Japanese-style sauce♪

homemade mullet

¥ 750(税込)

Preparation begins in the winter! We take a lot of time and effort to make it ♪ Since it's homemade, it's just the right amount of softness, stickiness, and the perfect amount of salt ♪

Homemade dried mullet roe with radish

¥ 750(税込)

Sticky and rich dried mullet roe goes well with sake♪

Homemade potato salad with dried mullet roe

¥ 750(税込)

The saltiness of the bottarga adds an accent to this luxurious potato salad.

Homemade smoked pacific saury

1 fish 900 yen, half body 500 yen (tax included)

Golden smoked pacific saury can only be enjoyed during this season!

Hiroshima Oyster Creamy Gratin

1400 yen(税込)

A hearty dish containing large oysters. The cream sauce and cheese are also delicious!

Homemade Oden

3 types 500 5 types 900 (tax included)

You can eat oden at MARE!! It's a popular menu item!

Omakase!Assorted snacks

3 types 600 5 types 900

*The photo shows a platter of 5 dishes for 2 people.It is an assortment of small portions of today's recommended snacks!This menu is only available on days when there is a full selection of appetizers, so please take a look at the restaurant's menu for that day!

Steamy edamame

400 yen(税込)

Edamame with a twist and sprinkled with garlic oil

colorful vegetable pickles

500 yen(税込)

These pickles are highly rated for their exquisite sweetness, sourness, and saltiness.

Today's potage soup (hot or cold)

350 yen(税込)

Please see the in-store menu.

Steamy edamame

400 yen(税込)

Edamame with a twist and sprinkled with garlic oil

colorful vegetable pickles

500 yen(税込)

These pickles are highly rated for their exquisite sweetness, sourness, and saltiness.

Fat smoked mackerel

¥ 650(税込)

A popular menu item with many fans! This is homemade smoked mackerel that is carefully prepared to remove the bones and odor. We also recommend the assortment platter.

smoked pork belly

¥ 650(税込)

This homemade bacon is also used in pasta dishes!It has a strong flavor and is perfect as a snack!!

Caesar salad with homemade ham and crispy chips

1000 yen(税込)

Mare's standard salad.A cheese-filled salad that can also be enjoyed as a snack♪ The homemade ham is popular and has a high repeat rate!!

Light caprese salad with prosciutto, tomato, and mozzarella

1100 yen(税込)

A salad with homemade basil dressing and tomato-mozzarella caprese♪ The saltiness of the prosciutto goes perfectly with alcohol.

Duck and apple compote mariage served with salad

1100 yen(税込)

This is a Japanese-style marinated duck topped with a fruit compote, cooked to perfection. If you see it on the menu in the store, try ordering it.

Grilled veal tongue Japanese salad

1540 jpy(税込)

Rare menu! Veal from Europe less than a month old has a high quality and soft texture.We mixed the tongue tip (crunchy) and tangen (soft) so you can enjoy two textures! You can order it if it's on the menu at the store!

Homemade smoked platter 3 types/5 types

900 yen/1300 yen (tax included)

The photo shows an assortment of 5 types.I put in 3 or 5 recommended items for the day! Mackerel, chicken, pork belly, eggs, cheese, homemade ham, shishamo, etc. There may be things that are available or not available at that time, so I leave it up to you.

Assortment of raw ham and salami

1400 yen(税込)

This snack is an assortment of Parma-produced ham and spicy salami ♪ The addition of homemade ham makes it even more luxurious.

assorted Cheese

1300 yen(税込)

In fact, it's a luxurious cheese platter with some homemade cheese included.Shop Recommendations Includes the day's recommended cheeses such as homemade miso-marinated cheese and homemade smoked cheese.

Corn creamy potage (cold or hot)

350 yen(税込)

Cream pasta with Hiroshima oysters and seasonal vegetables

1600 yen(税込)

Kusatsu oysters available only in winter and spring! This pasta tastes like ``oyster clam chowder'' by extracting the flavor of oysters into a cream sauce (in summer and autumn, we use a different, smaller Hiroshima oyster)

Rich carbonara with homemade bacon

1600 yen(税込)

The chef's secret favorite pasta, with a focus on temperature and consistency!!It's so rich you won't be able to stop using your fork♪We recommend plenty of black pepper!!We can make it even if it's not on the menu, so please feel free to ask us♪

Peperoncino with young chicken and plenty of perilla leaves

1,500 yen(税込)

Since it's Japanese-style basil, we made a paste out of perilla leaves and added it to the sauce to give it a strong perilla flavor.

Peperoncino with Hiroshima oysters and seasonal vegetables

1,500 yen(税込)

Kusatsu oysters are available only during winter and spring! The plump, large oysters bring out the flavor in the soup, making this a luxurious pasta (in summer and fall, we use smaller Hiroshima oysters)

Homemade bacon and bamboo shoots with lemon butter and soy sauce

1,500 yen(税込)

The aroma of smoked homemade bacon and the lemon butter soy sauce sauce go surprisingly well together, making this a popular menu available only in the spring!

Peperoncino with firefly squid and seasonal vegetables

1,500 yen(税込)

Cold Carbonara

1,500 yen(税込)

!This is Mare's original cold pasta dish♪ We have many secret fans, so if business is quiet, just ask us and we'll make it for you anytime♪

Corn and perilla peperoncino

1,500 yen(税込)

A simple pasta dish that combines the sweetness of corn with the flavor of perilla leaves.

Pacific saury and zucchini peperoncino

1600 yen(税込)

The pacific saury is carefully filleted and stewed in homemade oil, then finished with peperoncino♪

Rich squid ink pasta

1600 yen(税込)

We will use the squid we caught to make a rich squid ink sauce ♪ This is a limited edition menu that can only be made with a big catch, so look forward to when you can eat it ♪

Homemade bacon and vegetable peperoncino

1,500 yen(税込)

This peperoncino is filled with plenty of vegetables from the earth! The smoked aroma of the bacon adds an accent and goes perfectly with the vegetables.

Prosciutto and zucchini with Genova cream sauce

1600 yen(税込)

This is the chef's special pasta dish! A unique sauce made by combining basil sauce and cream sauce! The basil and prosciutto go perfectly together.

Italian porcini mushrooms and various mushrooms in cream sauce

1600 yen(税込)

Our most popular pasta dish is made with porcini mushroom broth, giving it a rich flavor that is sure to be a repeat order.

Large White Clam Peperoncino

1600 yen(税込)

Winter to spring limited menu! It is only available when it is in stock, so if it is on the menu in store, please contact us.

Teppan pork pot roast

800 yen(税込)

A meat dish made by steaming chunks of pork in the oven for 4 hours to make it soft and fluffy.This is what Mare recommends!!

Fluffy omelet on iron plate ~with today's stew tomato~

800 yen(税込)

A soft and fluffy open omelet filled with cheese♪ Accompanied by stewed tomatoes for an accent♪

fried tulips

900 yen(税込)

Hand-prepared chicken wings are shaped into tulips and marinated for 2 days in a special pickling liquid scented with lemon and spices! Mare's original fried chicken fried crispy with a blend of 4 types of flour.

Special French fries NY style ~Today's scent~

550 yen(税込)

The skin-on potatoes are slowly cooked for 2 hours, then torn by hand and fried until crispy♪ With a whimsical scent of garlic, rosemary, and truffles♪

Beef Ichibo (butt) tagliata

2500 Yen(税込)

Cow's butt part.The flesh is firm but has a soft texture.This is a satisfying meat dish!

Beef steak with special red wine sauce

2800 yen(税込)

.The meat dishes change depending on the year.2022vr

Tender bone-in chicken thighs baked with herb breadcrumbs

1200 yen(税込)

.Meat dishes in 2021vr.

Ajillo with sand and mushrooms

1100 yen(税込)

Standard menu! Meat-based ajillo♪ The crunchy texture is perfect as a snack, and this ajillo is recommended by a chef who thinks mushrooms go best with all ajillo!!

Octopus and zucchini ajillo

1200 yen(税込)

We recommend the texture of zucchini and the plumpness of raw octopus.

Fried whitebait and shiitake mushrooms

1100 yen(税込)

We recommend the flavor and texture of the thick shiitake mushrooms!! Try eating the kettle-fried whitebait with garlic on homemade bread ♪

firefly squid and bamboo shoots

1200 yen(税込)

Spring limited ajillo.The bittersweet taste of firefly squid and the flavor and texture of bamboo shoots are the best match!!

Pacific saury and king oyster mushrooms with lemon ajillo

1200 yen(税込)

.The pacific saury is carefully filleted and prepared so that it is easy to eat! We add lemon to make it a slightly different ajillo♪

Homemade bread with rye plain 1 serving

200 yen(税込)

It is 1 serving size.We recommend ordering for the number of people! You'll definitely need refills of the homemade bread!

Homemade rye bread with garlic 1 serving

250 yen(税込)

Garlic toast made with homemade bourguignon butter (parsley, garlic, butter).

A hideaway for adults in Tatemachi.The restaurant can be rented exclusively for 20 people or more. The restaurant is open, so you can feel at ease and enjoy the pleasant breeze.

The outside counter is an open space, perfect for a quick drink by yourself or with a small group! There are plenty of seasonal dishes that feel like light snacks.

The middle counter is surprisingly popular as you can watch the food being made.The table seating is very popular and can be rearranged to a surround style upon reservation. For those who want to enjoy a full meal, we also offer a [Seasonal Course] and [Paella Course].

テーブル4名様 × 2

This is a table seat for 4 people.Can accommodate more than 5 people by adding seats or changing the table arrangement◎

テーブル4名様 × 2

The layout can be changed depending on the purpose, such as various banquets or private reservations! 18 people can still be accommodated ◎ Up to 24 people can be seated including the outside counter ◎

カウンター1名様 × 6

The open outside counter is perfect for a quick gathering or a full dinner.

カウンター1名様 × 6

The low counter in the middle is perfect for dates and girls' night out♪

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Open terrace retreat

The best hospitality in an open and stylish shop in Tatemachi...

Hiroshima Lemon Sour

Lemon sour made using the aroma and juice of lemons grown in Hiroshima Prefecture (⌒∇⌒) Made using Mare's unique method

Both taste and appearance◎

Seasonal fresh ingredients will decorate your table ♪ Please come to our store to enjoy the taste of the season ♪

From small banquets to private parties◎

We offer a variety of our signature courses that incorporate seasonal ingredients ☆ We will respond to your various requests, so please feel free to contact us ☆

Birthday/anniversary◎

If you use our various courses for special occasions such as birthdays and anniversaries, we will provide you with a free message plate☆

Great for a quick drink after work.

Would you like to soothe your fatigue from work with delicious food and a wonderful space?♪

[Recommended!] When you come to Male, try this first ☆

Setouchi Lemon Sour ♯1〈Rich〉♯2〈Light〉 is our original lemon sour made with plenty of carefully selected Setouchi lemons delivered directly from the farm.☆It is a fresh and easy-drinking alcoholic beverage that cannot be found anywhere else, so it is perfect for lemon sour lovers. Whether you are a tourist or not, please try it when you come to Male♪

Cheers at Mare day or night♪

We serve alcohol from lunch time to dinner time ♪ Please come to our store and enjoy the immoral feeling of being able to drink alcohol from lunch time!

Same menu from lunch to dinner!!

The in-store menu includes seasonal recommendations and a grand menu that you can enjoy right from the start of business.

Fluffy omelet rice♪

Limited menu until 16:00!! It's hearty and comes with two types of sauce: white sauce with mushrooms and tomato sauce. You can mix the sauces to change the flavor and enjoy it until the end. Comes with a drink. 1,600 yen (tax included) )